
We proudly introduce the new IC Foodtruck – your catering provider for the film industry. We are dedicated to efficiently fuelling your production crew, ensuring a mouthwatering and satisfying experience, even during the most demanding shoots with tight time constraints on set.
With our recent focus shift, we're committed to delivering excellence in every aspect of our service. Our bespoke catering services are tailored to the needs of your production, featuring the highest quality and most flavourful dishes.
For over two decades, Chef and Owner Ivan Castaneda has sourced only the freshest, locally sourced, and nutritious ingredients. Now, we bring this culinary passion to your crew, refilling them with energy and happiness throughout every shoot.
As the trusted choice for catering in the film industry, we take pride in our professional team, fully equipped to provide an efficient and unforgettable culinary experience. From fresh and nutritious food to carefully crafted beverages, we pay careful attention to every detail.
With IC Foodtruck as your on-set catering provider, you can rely on our seasoned experts to ensure your production crew is well-fed and satisfied during every shoot with outstanding food and efficient service.
We pride ourselves on being the trusted on-site catering company of choice. Our team of professionals is equipped to provide an unforgettable culinary experience, complete with fresh and nutritious food and beverages, all served with the utmost care and attention to detail.
Served with napolitana sauce and buffalo mozzarella
Served with Asian greens
Served with glazed noodles and Snake Bean, Capsicum, and Carrots
Served with Black charred Sweetcorn, Red Capsicum, and Red Onion
Served with seasonal roasted vegetables, Couscous, and Mint and Cucumber yoghurt dressing.
Served with roasted Cauliflower.
Served with grilled Pineapple, and Bell Peppers.
Served with Mushroom, Kale, and Chimichurri
Served with Tuscan cabbage, cherry tomatoes
Served with black Angus beef ragu
Served with shaped zucchini, Roasted Cherry Tomatoes and Salmoriglio
Served with fresh Coriander leaves and juliene red chilli
Served with Steamed brown rice and baby greens
Served with garlic chilli and zucchini
Served with Cherry tomaotes
Served with Sun-Dried Tomatoes, Parsley, fresh Basil, Chilli, and Crispy Garlic
Served with grilled seasonal vegetables
Served with Chermoula and Chickpeas
Served with Hummus, Crispy Falafel, and Orange segments
Served with baby greens, Miso eggplant and Tofu
Served with Buffalo mozzarella and Basil Pesto
Served with Napolitana, grilled eggplant and olive
Served with Napolitana, Buffalo mozzarella and parmesan cheese
Served with Balsamic dressing
Chef and Owner, Ivan Castaneda
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